Re: [cancercured] Re: Meats have toxins

I must correct a paraphrase of what I cover in my discourses. A
"healthy, balanced diet" needed for children and aspiring athletes is
an ANABOLIC diet. This is not a cancer- killing diet. A
cancer-killing diet gives adequate nutrition for normal,
differentiated cells, and at the same time starves cancer cells
because of the differences in biochemical pathways -- especially in
energy production. This is a general rule, but there are exceptions
such as the productive use of tumor promoters when using some
distortive therapies such as those capitalize on the rapid mitosis of
aggressive cancers. Examples might be the use of sugar or glutamine
with some IPT protocols.

Vincent

At 02:44 PM 1/30/2008, you wrote:

>We've been on the Budwig diet a few months now, vegetarian except for
>Salmon once a week or less. My knee injury has improved markedly and I
>feel good. But I wonder about vegetarian diets and the BP longterm as
>supposedly if you get off the diet eventually when you think you're all
>cured the cancer can return and the diet supposedly won't work again.
>All this is rather anecdotal, I don't know the statistics on this.
>What bothers me is that the Bible seems to warn against people in the
>last days pushing vegetarianism, 1 Timothy 4:1-4. I could take this as
>a warning against cults but how does it apply to a vegetarian diet in
>general, especially over a lifetime? I also have a problem with
>leaving off all supplements indefinitely if we can not know for certain
>that our food contains all the vitamins and minerals we need. Some
>health authorities claim our soils are depleted of minerals and can't
>provide us the trace minerals we need. My experience with taking
>colloidal trace minerals for 14 years as opposed to my brother and
>sisters who have not would bear this out.
>
>Nancy
>
>On Jan 30, 2008, at 12:07 AM, Karen Eck wrote:
>
> > primitive peoples eating from the land and sea
> > where they live have 10, 20 and 50 times the
> > nutrient content of modern grocery store food.
> >
> > Vincent has said that in countries where people
> > are malnourished there is very little cancer. So
> > over-eating and outright gluttony also play a
> > part in growing cancers.The diet Vincent advised
> > my aunt to eat was low protein, low sugar, low
> > calorie, no meat, lots of veges and some grains,
> > a little bit of fruit. Vincent also says that the
> > one thing all the cancer diets have in common is
> > that they are "distortive," and so in some way
> > they exploit a metabolic difference in the cancer
> > cells. Cancer diets are not the balanced,
> > catabolic diets needed by growing children and
> > healthy people. Even people eating vegan all their lives can get
> > cancer.

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