Selasa, 24 Juni 2008

[cancercured] Re: Like to ask again -- what are good vegan sources of protein?

What about using whey instead of cottage cheese? I have no idea if
this would work, but maybe you could get the whey to a goopy
consistency with just the right amount of water, then add the FO and
blend. Whey certainly has the prerequisite sulphur containing proteins.

--- In cancercured@yahoogroups.com, Tad Winiecki <winiecki@...> wrote:
>
> Arlyn- Have you considered blending Flaxseed Oil with some beans,
like
> Great Northern or garbanzos, and adding brewer's yeast for more amino
> acids, to approximate the FOCC without the dairy?
>
> Nancy
>
> On Jun 24, 2008, at 5:22 PM, pams4699 wrote:
>
> > Arlyn, I was surprised to hear you are off BP. Is it due to the
> > problems
> > you have with dairy?
>

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