When I read your question, I immediately thought, "Uh-oh---mainstream
doctors showing their ignorance again."
Broccoli, kale and other greens do contain vitamin K, it is true, and
if you took encapsulated vitamin K along with the blood thinners, you
would be in real trouble.
But eating a normal, intelligent amount of greens, or even plenty of
greens and broccoli, ALONG WITH other good food, is not going to hurt
you.
Please click on this link to see what a more intelligent MD has to
say to someone just like you:
http://findarticles.com/p/articles/mi_m0NAH/is_9_32/ai_94639433
The benefits of eating greens, broccoli, etc, far outweigh any
possible "danger" you could get into by eating a reasonable amount of
them. There is a tremendous difference between the nutrients you get
from eating whole foods vs what you get when you take isolated
supplements.
Personally, if I were you, I would go ahead and eat my broccoli and
my greens, and not bother speaking with the doctors about it again.
The great majority of them know next to nothing about real nutrition.
Best wishes and best of health,
Elliot
"georgiajs1" wrote:
> I have cancer and now I have a bloodclot at the end of my port
> I am taking blood thninner by shot and also by mouth.
> they say not to eat greans and leaf greans, broccoli????? HELP
------------------------------------
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/cancercured/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/cancercured/join
(Yahoo! ID required)
<*> To change settings via email:
mailto:cancercured-digest@yahoogroups.com
mailto:cancercured-fullfeatured@yahoogroups.com
<*> To unsubscribe from this group, send an email to:
cancercured-unsubscribe@yahoogroups.com
<*> Your use of Yahoo! Groups is subject to:
Tidak ada komentar:
Posting Komentar