A few things. First The Eskimos in Canada (Home of Jim) have the
shortest life expectancy and a cancer rate in excess of other
Canadians. The "old" eskimos that used to sit down on an ice flow to
die, so they did not use up resources, were generally in their 50's.
The Masai have been cattle raisers for a minimum of 10, 000 years.
This is far longer than Europeans and Asians. The type of cattle the
Masai keep are a primitive type which produce what is known as A2
type milk. It is twice as high in fat content as our milk, but much
higher in omega 3 fats. This type of milk produces very small curds
when soured (which is the way they consume it), which would indicate
that the casein level is lower. It is more like goats milk due to
some of these characteristics. The blood consumption happens, but is
exagerated in the early ethnographies. The Masai would mix the
blood with grain and eat it. This was usually when milk was less
available due to drought or during the frequent bouts of mastitis
that the cattle suffer. The blood drinking is also something that
was mainly done by young warriors and not so much by older people.
What it amounts to is that the dairy consumption is different from
that in other populations. Also any ancient Masai that could not
tolerate this would have died in the harsh African environment over
the course of 10, 000 years and not have contributed much to the gene
pool.
As far as the meat eating goes, I'm not saying that humans and
protohumans have not eaten meat for millions of years, of course they
did. We are omnivores. I'm saying that you should avoid meat if you
are trying to recover from cancer.
There's a diet that will make you big and strong. If you eat a lot
of animal protein and lift weights you might be the next Mr. Universe.
That same diet will hasten your demise if you have cancer.
Everything is a two edged sword.
Mike
Thursday, August 14, 2008, 7:34:23 PM, you wrote:
j> Now I am lost.
j> The most powerful argment I read AGAINST the China study dealt with
j> various human groups that eat 100% animal products, and who are
j> remarkably healthy!!!
j> Two notable groups are the Masai tribesmen in Africa, whose diet
j> consists of almost 100% cow's milk and blood, and the eskimos, who
j> consume 100% seal, whale, walrus, etc. meat and blubber.
j> So -- perhaps diet is NOT the deciding factor in cancer??? Perhaps
j> the sole deciding factor is pollutants? Or maybe it's sugar, but
j> nothing else matters?
--
Best regards,
Mike mailto:goldenmike@sbcglobal.net
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