[cancercured] Re: Jim Kelmun's maple syrup/baking soda cure.

Been doing Kelman's mix for a couple of days / when I gently boiled bicarb
and syrup and stirred constantly for at least 5 minutes, it became unified and
did not separate later. Why refridgerate?? what can go bad?? It sits on a
library shelf ready to use. We'll see the success...perhaps.

You wrote:
> get the maple syrup and baking soda to keep from separating after
they refrigerate it.

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