[cancercured] Garlic & Habanero Pepper Toast

Greetings:

I was just at the Dr. Mercola website
(http://articles.mercola.com/sites/articles/archive/2008/3/20/curing-cancer-with-herbs.aspx)
where a Kelley Eidem posted about how he cured his own cancer. I
gather a major component of his treatment was to eat a slice of
Ezekiel bread with butter, a couple cloves of ground garlic & a grated
habanero pepper. I did this last night (with butter made from raw
milk) but only with the garlic. I expected it to be inedible & while
it was quite sharp, I actually liked it. Eidem suggested grated
ginger as an alternative to the habanero pepper. Anyway, I know that
garlic & ginger are highly anti-inflammatory. Has anyone tried this
for their cancer & if so, what do you think about it?

Thanks,

Eric

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